Our boutique Huon Valley Vineyard is nestled on the western shores of the Huon River and set against the panoramic backdrop of the Wellington Ranges.

Hand tending of vines on the small family farm produces the attention to quality that marks premium pinot from this temperate island environment.

The three hectare vineyard was first established in 1996 and has been producing signature Tasmanian cool climate pinots since 2000 and a Pinot Sparkling available exclusively at the Cellar Door since 2020. A small, older planting of two White varieties, Chardonnay and Sylvaner produce a limited special stock of a refreshing and fruit flavoured low alcohol white.